The WA Branch of the Australian Science Communicators invites you to An Evening of Food and Science!
Come join us and some of WA’s food science, wine and gastronomy experts to discuss, investigate and test the science behind food and wine.
- Emma Donnelly- 2012 My Kitchen Rules Contestant
- Garry Lee- UWA Food Scientist
- Vince Bligh- Greenpiper Wines
- Joanne Castelli- Home Cheese Making Expert
The evening will kick off with demonstrations and presentations by our guest speakers, followed by the opportunity to network and enjoy nibblies and wine tastings.
WHEN? 6-8pm Wednesday, June 25th (Please arrive 15 minutes early for a 6pm start)
WHERE? ScitechTheatre, City West
WHO? Anyone! (18 years+)
COST? $20 for the public and $15 for ASC Members
Register online at https://asc-foodscience.eventbrite.com.au